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Magic Plant Aged ACIDIFIED Low Sodium Red Jalapeno Pepper Mash is made from freshly harvested Red Jalapeno Chili Peppers. Our traditional, all-natural fermentation process transforms this aromatic pepper mash. Add sparingly to soups, stews, chili beans, stir-fries, pastas, marinades, etc. or use as an ingredient base for hot sauce and more. You can add garlic, onion, vinegar, carrots, and more to make your very own custom sauce.
Ingredients: 95% Red Jalapeno Chili Peppers, and 5% acetic acid.
5 Gallon Bucket, Net Weight: 40 lbs / 18.15 kgs.
NOTE: This product is an intermediate raw material intended to be further processed such as heating, cooking, or acidifying, among other food manufacturing techniques. Click here to learn more
NOTE: This product is an intermediate raw material intended to be further processed such as heating, cooking, or acidifying, among other food manufacturing techniques. Click here to learn more
Heat Level Groups (by SHU):
Mild Heat - 1,000 to 5,000 SHU
Packaging Type:
5 Gallon Plastic Bucket w/ Liner - Size 14 1/2" H x 11 7/8" W
Species:
Capsicum Annuum
Pepper's Name:
- Jalapeno
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