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Magic Plant Aged Hot Cherry Bomb Pepper Puree is made from freshly harvested Cherry Bomb Peppers / Wiri Wiri Chilies. Our traditional, all-natural fermentation process transforms this aromatic pepper puree, add sparingly to soups, stews, chili beans, stir-fries, pastas, marinades, etc. or use as an ingredient base for hot sauce and more. You can add garlic, onion, vinegar, carrots, and more to make your very own custom sauce.
Ingredients: 88% Cherry Bomb Peppers / Wiri Wiri Peppers, 10% salt, 2% acid.
5 Gallon Bucket, Net Weight: 40 lbs / 18.15 kgs.
NOTE: This product is an intermediate raw material intended to be further processed such as heating, cooking, or acidifying, among other food manufacturing techniques. Click here to learn more
NOTE: This product is an intermediate raw material intended to be further processed such as heating, cooking, or acidifying, among other food manufacturing techniques. Click here to learn more
Heat Level Groups (by SHU):
Very Hot - 300,000 to 500,000 SHU
Packaging Type:
5 Gallon Plastic Bucket w/ Liner - Size 14 1/2" H x 11 7/8" W
Species:
Capsicum Annuum
Pepper's Name:
- Cherry Bomb Pepper
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