Magic Plant Aged Hot Pepper Puree is made from freshly harvested Cayenne Peppers. Our traditional, all natural fermentation process transforms this aromatic pepper puree. Add sparingly to soups, stews, chili beans, stir fries, pastas, marinades etc. or use as an ingredient base for hot sauce and more. You can add garlic, onion, vinegar, carrots and more to make your very own custom sauce.
Ingredients: Cayenne Peppers, salt.
55 Gallon Drum, Net Weight: 440 ibs / 199.6 kgs.
Please Note: This Pepper puree requires further processing before consumption.
Heat Level Groups (by SHU):
Hot (Chilies that range from 30,000 to 200,000 SHU)