Magic Plant Aged Hot Pepper puree is made from freshly harvested Ghost Pepper Chilies. Our traditional, all-natural fermentation process transforms this aromatic pepper puree. Add sparingly to soups, stews, chili beans, stir-fries, pasta, marinades, etc., or use as an ingredient base for hot sauce and more. You can add garlic, onion, vinegar, carrots, and more to make your very own custom sauce.
Ingredients: Ghost Peppers, salt.
55 Gallon Drum, Net Weight: 440 lbs / 199.6 kgs.
Please Note: This Pepper puree requires further processing before consumption.
Heat Level Groups (by SHU):
Nuclear (Chilies that range from 750,000 to 2,000,000 SHU)
Packaging Type:
55 Gallon Drum w/ Liner
Species:
Capsicum Chinense
Pepper's Name:
- Ghost Pepper/Bhut Jolokia & Nagas
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